Develop the knowledge, skills and experience to be a leader in hospitality—manage world-class hotels, resorts, and restaurants; design and coordinate premier corporate and special events; and market tourist destinations all over the world. We'll teach you to manage hospitality teams, evaluate operations and propose innovative solutions. UW-Stout's Bachelor of Science in Hotel, Restaurant and Tourism Management (HRTM) is designed to help you launch your successful career in executive hospitality management.
UW-Stout's School of Hospitality Leadership has more than 100 partnerships with notable national and international hospitality businesses—a network of hospitality professionals and alumni ready to hire HRTM graduates—we leverage to ensure you experience the internships and co-ops that will distinguish your career.
Stout's executive hospitality programs (Golf Enterprise Management; Hotel, Restaurant and Tourism Management and Real Estate Property Management) build upon a core set of courses that provide a flexible, diversified foundation to pursue a specialized hospitality field of study. Our HRTM curriculum was recently enhanced with the input of industry and alumni feedback to further emphasize customer analytics, revenue management, competitive pricing, and organizational development.